Chinese Restaurants: Where the Best Teas are Served
People of many nationalities particularly Americans, are now finding teas to be an enjoyable drink or beverage. It is no secret that China provides the richest and most authentic teas in the world, and most other countries do not have this available. Some of the best teas are Assam, Ceylon, Earl Grey and Darjeeling. But in most Chinese restaurants, these famous teas are different in the sense that they are genuine - just as they are in South East Asia.
What are the known teas that are available in most fattyweng Chinese restaurants today? Do not expect to find a single type of tea as there is a number of variety to choose from. Going inside an American Chinese restaurant, you will find that Oolong and Jasmine are the most commonly served types of tea. There are also tea brands that are manufactured and offered in the market as a blend of numerous teas such as green tea, Jasmine and Oolong. This kind of mix is the taste that can be found in the best Chinese restaurants.
Those that serve dim sums on the other hand, often serve their teas with chrysanthemum flowers. So how do you choose the right tea for you? According to the experts, although there are restaurants that serve teas with the use of tea bags, there is nothing that compares to the loose-leaf forms. These can be found in authentic Chinese or Asian stores, so if you want to have the best fattyweng cantonese restaurant experience then you may want to try this one out. There is also the option of buying online, as these can be available as well. It's advisable to make some research before making the purchase over the internet, so you can make the right choices as well.
When Oolong tea is served in Chinese restaurants, it can easily be distinguished through the dark color that it appears and the aroma as well. These are roasted strongly, which is the reason behind the powerful smell. Learn further data about this through the site at http://www.ehow.com/how_7480926_start-chinese-restaurant.html. If you want a more flowery smell, then Jasmine tea is what you should ask for - tea leaves are mixed with the flowers of Jasmine. If there's one quality that can describe Chinese tea it's that the mild smoky aroma it comes with. "Pu-erh" tea as the Chinese call them is the type that tastes the better as it ages - these are the fermented teas that can best be tasted in authentic Chinese restaurants.
